Chef Simeon Hall Jr.
"We came to have fun, but we didn't come to play!"
"We came to have fun, but we didn't come to play" was a sentiment echoed by many of my new and old culinary friends as we particpated in the prestigious Charleston Wine and Food Festival. We were all there to represent DIASPORIC cuisine and boy wasn't it an amazing college of black chefs.
Chefs like BJ Dennis and Omar Tate from Netflix's High on the Hog, Newly James Beard nominated Serigne Mbaye, and the lists goes on and on....see the link...https://charlestonwineandfood.com/participants-2022/