Chef Simeon Hall Jr.
Oct 14, 20191 min
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I can't believe, I've eaten over 100 bowls of ramen just to figure out how I can redefine a Chinese noodle, perfected in Japan, eaten in Hawaii and designed for The Bahamas. #obsessive
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But, it's true. This kind of thinking is what I believe will make the projects that I am working on GREAT!
Think about it and let that #$&$^ sink in people! Chicken Souse Ramen! #Brilliant.
In the comments below, let me know what your perfect bowl of ramen is and maybe you will win something amazing. MAYBE!
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